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Specials at Toscana’s Restaurant

For reservations or takeout, call 623-935-6753

Lunch Specials – Week of
August 21
Monday Lunch: Grilled Chicken Sandwich  $10.50
Served on a toasted bun, with lettuce, tomato, onion, bacon, mayonnaise, cheese, and choice of side

Tuesday Lunch: Carnitas Tacos $10
Crispy pork, flour tortilla, tomatillo salsa

Wednesday Lunch: Nathan's Foot Long $9
Hot dog, grilled onions, sautéed red and green bell peppers, plus side

Thursday Lunch: Meatball Sub $10
Toasted roll, homemade meatballs, marinara, mozzarella cheese, and choice of side

Friday Lunch: Smoked BBQ Chicken Legs and Pasta Salad $10

Saturday Lunch: Pulled Pork Sandwich $10.50
With toasted bun, BBQ sauce, and cole slaw


Dinner Specials – Week of
August 21
Thursday Dinner: Early Catch Fresh Fish -- Grilled Dorado $26 (click here for details)
Fingerling potatoes, bacon, pea and baby onion ragout, roasted garlic butter sauce

Friday Dinner: Steak & Vine: Grilled Lamb Chops $31 (click here for details)
Mashed potatoes and wild mushroom ragout

Saturday Dinner:  Roast Prime Rib Night: $23 per person (click here for details)
Mashed potatoes, glazed baby carrots

Specials at Eagle’s Nest Restaurant
Sunday Breakfast Buffet
First Sunday of the month - 8 a.m. - noon
An extensive, build-your-own omelet station, pastries, fruit, bacon, sausage, biscuits and gravy, sticky buns, eggs Benedict, and much more, including a coffee or juice  $12.50



Lunch Specials – Week of August 21
Monday Lunch: Chopped Salad   $8.50
With chicken, tomatoes, bacon, cheddar, eggs, red onion, cucumber, and croutons, served with a side of ranch

Tuesday Lunch: Hawaiian BBQ Chicken Wrap $9
Grilled chicken with house BBQ sauce with a pineapple salsa, served with a choice of side

Wednesday Lunch: Baked Pizza  $9
With a choice of pepperoni or sausage, served with a side salad

Thursday Lunch: Turkey, Bacon and Cheddar Melt $9
With a choice of bread and side

Friday Lunch:  Fish - N - Chips $10.50
6-oz. of white fish, french fries, and cole slaw

Saturday Lunch: Cheese Dog $8
With caramelized onions and cheddar cheese; served with a choice of side

Dinner Specials
– Week of August 21
Wednesday Dinner: Smoked Duck Legs and Thighs $18
With an orange glaze, served with rice pilaf and house vegetables

Thursday Dinner: Red, White and Brew (click here for details)

Friday Dinner:
Smoked Duck Legs and Thighs $18
With an orange glaze, served with rice pilaf and house vegetables

Fish - N - Chips $13
All-you-can-eat white fish, french fries, and cole slaw

Karaoke

Karaoke is held at the Eagle's Nest Restaurant each week on Wednesdays,  6 to 8:30 p.m. (music and singing.)
Dinner is served from 5 to 8 p.m.


Specials and prices are subject to change and availability. 


 
 

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